Course: Starters

French Onion Puffs

French Onion Puffs

              These little treats are ideal for any party. Especially at this time of year, with New Years Eve parties looming. They are great to have them in the fridge or freezer, just in case! Originally I created them […]

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Baked Camembert

Baked Camembert

Delicious delightful Baked Camembert, a great treat and yet a simple lunch or starter, Baked Camembert can tick the box every time. So many people back away from Camembert as the smell can be over powering (smelly), but to be honest, that’s only when its […]

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Eggs in Tomato sauce

Eggs in Tomato sauce

Well this is one of those dishes that I have been playing around with in my mind for a little while now. Today was the ‘day’ that I pulled it all together and it just it the spot. The weather is hot again today, the […]

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Tomato Tart Tatin

Tomato Tart Tatin

                It a wonderful sunny day here, there is some heat in the sun and it reminds me that summer is on its way. We have had so much rain and a touch of ground frost in the […]

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Blue Cheese, Pear and Walnut tarts

Blue Cheese, Pear and Walnut tarts

Rich buttery puff pastry tarts, topped with creamy rich Roquefort blue cheese, sweet poached pears and creamy, crunchy walnuts. Ideal for any lunch and dinner party.

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