Tag: Cheese

Gnocchi Tartiflette

Gnocchi Tartiflette

Tartiflette is a traditional French dish with potatoes, cheese and bacon. Perfect for lunch, supper, mid week dinner, when you need a comforting dish, this will foot the bill. The recipe usually uses slices of potatoes, however¬†I didn’t have any potatoes, but did have some¬†gnocchi […]

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Baked Camembert

Baked Camembert

Delicious delightful Baked Camembert, a great treat and yet a simple lunch or starter, Baked Camembert can tick the box every time. So many people back away from Camembert as the smell can be over powering (smelly), but to be honest, that’s only when its […]

Croque Madame Baguette

Croque Madame Baguette

As you know we are in France these days, and I am always looking for new ways of working the classics, it doesnt always have to be rich dishes but it does need to taste good and be worth the effort, even if that is […]

Cranachan Cheese cake

Cranachan Cheese cake

Following on with the Burns Supper event, I am always looking for a different twist to the traditional take on THE menu for a Traditional Burns Supper. Cranachan is a very traditional Scottish dessert for Burns supper, which is a layered dessert with whipped cream, […]